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Las Vegas Restaurant FIX
This cutting-edge environment elevates simply prepared, all-American fare! Feast on fish, meat and poultry – prepared to your exacting specifications. This space, constructed almost entirely of Costa Rican Padouk wood, has been designed by Graft of Berlin to create a vibrant environment with a unique design.
- Hours of Operation:
Dinner Daily
Sunday - Thursday
5:00 p.m. - midnight
Friday & Saturday
5:00 p.m. - 2:00 a.m. - Reservations:
Recommended by calling 866.259.7111 or 702.693.7223 - Reserve your table online.
- Executive Chef:
Brian Massie - General Manager:
Louis Aceves II - Cuisine:
Simply prepared American fare. - Dress Code:
Casual - Group Reservations:
For groups larger than 10,
please call 702.693.7223. - Location:
Location North Valet right off of Via Bellagio shops. - Credit Cards:
All major credit cards accepted.
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