Las Vegas Japanese and Sushi Restaurant Yellowtail

Overlooking Bellagio’s iconic lake and fountains, Yellowtail’s stunning and sleek ambiance sets the stage for award-winning chef Akira Back’s menu of authentic traditional and modern Japanese cuisine dishes. Yellowtail offers an extensive Japanese menu of fresh, ingredient-driven cuisine in a sumptuous and highly stylized surrounding. Seasonal fish and ingredients flown in daily from the finest markets and purveyors around the world are showcased in sushi, sashimi, tempura, and hand rolls.

Yellowtail’s elegant wood and stone décor foster a vibrant atmosphere and its intimate size exudes exclusivity. The restaurant’s signature design element, a 25-by-13-foot, wall-mounted installation at the entrance, is created using bronze metal scales to resemble the dorsal side of the eponymous fish.

In addition to traditional raw fish preparations, Chef Back creates a selection of innovative dishes inspired by his global travels and experiences working with industry greats, such as Nobu and Morimoto. Yellowtail also offers a hand-selected extensive sake collection, encompassing several different types from the classic to the avant-garde representing many prefectures from across Japan. Yellowtail Sushi Restaurant & Bar at Bellagio is scheduled to open in July.

For more information, please visit
www.lightgroup.com.